| Executive Chef: John Forsythe  Stella Osteria offers tastes for every palette, using freshness and flavour as the solid foundations for building your perfect meal. Browse our tantalizing menu and get a taste for what Stella Osteria has to offer. ------------------------------------------------------------------------------- Soup • Chef's daily soup 9 • Minestrone Rich tomato brodo - sweet fennel sausage - fava bean - pasta 9 Add a small Caesar or House salad to your soup 3 Items and prices are subject to change. Back to top ------------------------------------------------------------------------------- Appetizers  • Chef's daily antipasti Cured Italian meats - marinated vegetables - regional cheeses - house crostini 19 • Bruschetta duo Tomato with basil and goat cheese - marinated artichoke with Kalamata olive pesto 13 • Artichoke, spinach and cheese dip Baby spinach - artichoke hearts - roasted shallots and garlic - Italian cheeses - flatbread 14 • Fritto misto di mare Semolina dusted - shrimp - calamari - clams - Romesco sauce 14 • Crispy fried zucchini STELLA ORIGINAL! Zucchini ribbons - red chili and lemon aioli - fresh lemon 12 • Seared Albacore tuna Lime-pickled zucchini - pea tendrils - pistachios - lemon - extra virgin olive oil 14 Items and prices are subject to change. Back to top ------------------------------------------------------------------------------- Salads • Caesar salad Heart of Romaine - Caesar vinaigrette - crispy pancetta - foccacia croutons - Parmigiano Reggiano 12 • Stella Italian Salad Italian lettuces - tomatoes - toasted pine nuts - crumbled goat cheese - focaccia croutons - sun dried tomato balsamic vinaigrette 13 • Tuscan chicken salad Chicken breast - baby spinach - shaved fennel - orange supreme - goat cheese - portobellini mushrooms - tarragon vinaigrette 15 • Roasted beet salad Arugula - wild boar bacon - goat cheese truffles - red grapes - almonds - honey and orange vinaigrette 14 Items and prices are subject to change. Back to top | Pastas All Stella pastas can be made using gluten-free penne • Penne with mushrooms Mixed mushrooms - pine nuts - fresh arugula - basil pesto - goat cheese 15 • Spaghetti bolognese Traditional meat sauce - jumbo meatball - Parmigiano Reggiano 15 • Fettucini Stellafredo Chicken breast - baby spinach - Parmigiano Reggiano Alfredo sauce 14 • Tagliatelli gamberi Shrimp - braised leeks - roasted red peppers - rosé sauce 16 Items and prices are subject to change. Back to top ------------------------------------------------------------------------------- Sandwiches and flatbread pizza Enjoy a full size personal pizza, or a half size with your choice of House salad or Caesar salad  • The Stella pizza Confit chicken - grilled leek - caramelized onions - goat cheese - arugula ricotta crust 15 • Mediterranean vegetable pizza Roasted red peppers - mushrooms - eggplant - spinach - feta cheese - tomato sauce 14 Add Calabrese Sausage 3 • Shrimp pizza Shrimp - grilled pear - fresh arugula pesto - Brie cheese 16 • Margherita pizza House tomato sauce - bocconcini cheese - Parmigiano Reggiano 13 Add Calabrese Sausage 3 • Prosciutto di parma pizza Fresh fig - Mascarpone crust - fresh arugula and Parmigiano Reggiano topping 16 • Osteria club sandwich STELLA ORIGINAL! Roasted chicken breast - crispy proscuitto - mozzarella - vine tomatoes - fresh arugula pesto - toasted country bread - salad or fries 16 • Italian steak sandwich Grilled tenderloin - sautéed peppers and mushrooms - melted Fontina cheese - home made pannini - dipping jus - salad or fries 15 Items and prices are subject to change. Back to top ------------------------------------------------------------------------------- House specialties  • Pan roasted salmon Orzo “risotto” - garlic Swiss chard - fresh fennel and orange 23 • 6oz. Herb rubbed filet mignon Herb rub or gorgonzola al forno - broccolini - fries or crispy herb roasted potatoes 27 • Chicken parmigiana Italian herb breaded - buffalo mozzarella cheese - tomato sauce - broccolini - spaghetti pomodoro 22 • Veal picatta Pan seared veal medallions - caper lemon white wine sauce - crispy herb roasted potatoes - broccolini 22 • Eggplant parmigiana Crispy eggplant - tomato sauce - spinach and ricotta cream - buffalo mozzarella cheese - spaghetti pomodoro - broccolini 17 Items and prices are subject to change. Back to top Chef Jonathan Forsythe Join our friends on facebook for valuable information, promotions and prizes! | |